Nutritious and delicious raw vegan cakes.
The perfect choice for various dietary needs, a delight for everyone.
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Vegan
Contains no animal ingredients such as eggs, milk, or butter.
Raw
Prepared gently to preserve nutrients and enzymes, ensuring a full flavor.
"Free-from"
Suitable for individuals with celiac disease or those with gluten intolerance, lactose intolerance, or milk allergies.
Products
Delicious "free-from" cakes for every taste
Lavita raw cakes are handcrafted frozen products, made and free from gluten, lactose, milk protein, crystalline sugar, and preservatives.
Apple and Vanilla pie
Blueberry cake
Carrot Cake with Lemon
Chocolate and Hazelnut Cake
Coconut Cube
Flodni
Forest Fruit Cheesecake
Orange Chocolate Cake
Raspberry Cake
Your benefits
Utilize healthy alternatives
The introduction of Lavita raw vegan cakes allows you to reach new customer segments, including health-conscious individuals, environmentally conscious individuals, and those with gluten, lactose, or egg intolerances. This satisfies the increasing demand for diverse and healthy dietary options and contributes to strengthening the profile of a progressive and customer-centric establishment that places significant emphasis on inclusivity and health consciousness.
Customer benefits
What your customers will be delighted about
Lavita raw vegan cakes offer a health-conscious delight for consumers, making it the perfect choice for those dealing with gluten, lactose, or egg intolerance. Finally, customers can enjoy a piece of cake at their favorite place and still treat themselves well.
Industry recommendation
Perfect for cafes, restaurants, and hotels, or for retail stores with a fresh counter
Cafés
Cafés actively expand their customer base with Lavita raw cakes.
Restaurants
Restaurants impress health-conscious guests with Lavita raw vegan desserts.
Hotels
Hotels focus on trend-consciousness and quality with Lavita raw vegan cakes.
Retail
Lavita raw vegan products make stores with fresh counters more attractive to health-conscious buyers.
PARTNERs
Working together
Trust in quality
Food safety is our priority: Our production complies with the requirements of the IFS (International Food Standard), ensuring the safety and high quality of our products.
Long shelf life: Our products are flash-frozen immediately after production and can be stored for up to 6 months to ensure freshness and minimize food waste.
Free marketing materials: We provide our partners with free marketing materials, including price signs and social media images, to help them present our cakes to their customers.