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Vegan

Blueberry cake

A fresh, light dessert perfected by the sweet taste of coconut milk and wild blueberries.

Raw

Vegan

Glutenfree

Lactosefree

No crystal sugar

Frozen product

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Ingredients

Gluten-free oat-flakes flour, almond flour*, apple flour, dates, water, lemon juice, coconut oil, glucose-fructose syrup, salt, coconut milk, blueberry

Allergens

*Contains nuts. Gluten free. Lactose- and dairy protein free. Raw materials are purchased from plants where sesame and peanuts are processed, our products can contain sesame and peanut.

Nutritional information
Nutritional values ​​(100g)
Calories
280
kcal
Protein
7
g
Carbohydrates
26
g
of which are sugars
13
g
Fat
17
g
Fibres
1
g